PRESERVING TRADITION: THE ART OF SRI LANKAN DRY FISH MAKING

In the heart of Sri Lanka, a centuries-old tradition thrives. The art of making dry fish, a delicacy, is passed down through generations, each family holding their own unique techniques. The process begins with carefully selecting the freshest catch. These vibrant creatures are then prepped, slowly dehydrated under the bright Sri Lankan sun. The re

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